Copy Writer – Devika Bhatia Pinch of spice is one of the most exclusive fine dining restaurants with 2 of its outlets in Agra and one in Delhi. The restaurant is a part of Mehar Wing Services Pvt Ltd, run under the leadership of Mr. Manpreet Singh. In Delhi, pinch of spice came out in…
Category: Fish
The Darzi Bar & Kitchen By Masterchef Shipra Khanna
Grand Launch of The Darzi Bar and Kitchen New Delhi:- Masterchef Shipra Khanna launched her 1st restaurant, The Darzi Bar and Kitchen on Saturday, 14th of January in Capital. The restaurant offers a selection of Indian Fusion, Progressive Indian and European Cuisine bringing in a completely fresh view to the whole dining experience. The Darzi Bar and…
Aslam Butter Chicken
Content Writter – Ridhima Gera Aslam Chicken is one of the oldest eateries nearby Jama Masjid area, it is in the Matia Mahal lane. Despite of having a very limited menu the place is very famous and you will find it crowded most of the times. A must try over there is their butter chicken…
Ray Cooking Spray
RAY COOKING SPRAY A healthy cooking catalyst that promises taste and fitness Mumbai, India, 24th November 2016 – Nagpur based, LB Industries Pvt Ltd announces the launch of “Ray” cooking spray which marks the group’s foray into the FMCG industry. Rapidly expanding waistlines are an unfortunate ill effect of modern life. Moreover, traditional Indian cuisine is usually made…
Tourist Janpath
Content Writer – Devika Bhatia The way we visit different countries, come back home and talk to our folks about the experience, this newly opened restaurant ‘Tourist‘ will definitely create the similar scenario: You Visit, You Explore , You Indulge , You Share, You Relish. Tourist is based right on the concept of traveling and…
Pa Pa Ya – Next Big Thing In Select Citywalk
Copy Writer – Jatin Khurana I think a role model is a mentor – someone you see on a daily basis, and you learn from them and for me that person in my life is the guy who did is MBA from Boston’s Bentley Business University, who counted amongst one of the youngest, successful restaurateurs…
Weber BBQ India
I love barbecue, it’s my favorite thing to eat. There is no real need for decorations when throwing a barbecue party – let the summer garden, in its entire vibrant and luscious splendor, speak for it because Comfort is key for a barbecue. For that reason Weber an American company and the world’s leading manufacturer…
Antares By Sarah Todd
Content Writer – Devika Bhatia In the journey of her fabulous world of food, from being a hot favourite in masterchef Australia, 2014 to now being a celebrity chef, Sarah Todd is ready for settling up a new beachside restaurant named Antares, at Vagator beach in Goa. The menu, being redesigned by Amit Chauhan who…
Usha – Chef Vikas Khanna at the Delhi Golf Club
Usha presents a cookout with Chef Vikas Khanna at the Delhi Golf Club Delhi, Nov 21, 2016: USHA International, one of India’s leading consumer durables company hosted a cook out session with six times Michelin starred chef and Brand Ambassador for Usha Kitchen appliances, Vikas Khanna. The event took place at the Delhi Golf Club,…
Bollywood At Hyatt Place
On a lazy Sunday, I decided to try the Bollywood Buffet spread at Gallery Cafe, in the newest Hyatt in town. A beautiful property located in Sector 18, Gurgaon, is airy and has an ample amount of natural lighting. The Gallery cafe itself has a huge size, with an attached private dining. The minimalistic design…
Chatterhouse – Khan Market
Located in one of the finest and Posh area of Delhi with quirky interiors lovely ambience, ample sitting arrangement, open bar and with the music which takes you back in the 80’s, this is what the Chatter house is in Khan market of Delhi with at floors 1st floor which is totally covered and the…
Mooz
Today, I received a package from MOOZ, a producer of fine quality cheese goods, and was positively surprised with the its size. I started opening the cheese slices first ( easier to eat! :P) They were absolutely delicious! The toasty cheese was well smoked while the Garlic and Chilli, and Chilli cheese slices were hot…
Dil Se Foodie 